Holiday Fire Safety Tips
12/4/2015 (Permalink)
As the holiday season approaches, so does the peak time of year for cooking and candle fires. Cooking equipment is the number one cause of home and workplace fires. Thanksgiving, Christmas Day, and Christmas Eve are the three peak days for cooking fires. Candle fires peak on Christmas Day, Christmas Eve, and New Year’s Eve. SERVPRO reminds you and your family to stay safe this holiday season by following these fire safety tips:
Cooking Safety Tips
· Be especially careful when frying food. Frying is the greatest fire risk.
· Be aware that electric ranges cause more fires than gas ranges.
· Never leave cooking unattended. Unattended cooking causes 90% of kitchen fires.
· Clean thoroughly to prevent grease buildup.
Candle Safety Tips
· Please candles a safe distance from flammable objects. The leading cause of candle fires is placing candles too close to something that can burn, such as curtains or furniture.
· Do not leave candles unattended.
Smoke Detector Safety Tips
· Test smoke detectors once per month. Having working smoke alarms reduces one's chance of dying by fire by about half.
· Change batteries twice per year.
· Replace smoke detectors every 10 years.
· Be sure you have smoke detectors on each level of the home and placed near or inside each bedroom at a high point in the room.
Fire Extinguisher Safety Tips
· Follow the acronym P.A.S.S. – Pull the pin, Aim at the base, Squeeze the lever, & Sweep from side to side
· The best type of fire extinguisher for home use is a multipurpose "ABC" extinguisher, which uses a dry powder that is able to put out most types of fires.
· Fire extinguishers should be placed in plain sight close to ground level in areas of the home that are more prone to fires, such as the kitchen and garage.
· Keep a fire extinguisher in each occupied bedroom to help you and your family escape if a fire occurs during the night.
· Although fire extinguishers should last for 5-15 years, check the gauge regularly to make sure the needle is in the green area and inspect the pin, hose, and handle periodically.
Sources:
Akron Fire Department General Fire Safety presentation materials
http://www.nfpa.org/safety-information/for-consumers/causes/cooking
http://www.nfpa.org/research/reports-and-statistics/fire-causes/candles